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Garlic Butter Baked Chicken

A simple, comforting dish featuring juicy chicken breasts baked in rich garlic butter.

Ingredients

Scale
  • 4 chicken breasts, skinless and boneless
  • 1/2 cup unsalted butter
  • 6 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 375°F (190°C) and position a rack in the center.
  2. Melt the butter in a saucepan over medium heat, then add the minced garlic and cook until fragrant, about 1 to 2 minutes.
  3. Season the chicken breasts with salt, black pepper, and paprika on both sides.
  4. Place the seasoned chicken in a baking dish and pour the garlic butter over it.
  5. Bake for 25 to 30 minutes or until the internal temperature reads 165°F (74°C); let rest for 5 minutes.
  6. Garnish with fresh parsley before serving.

Notes

Use a shallow baking dish for even cooking. Store leftovers in an airtight container for up to 3 days.

Nutrition

Keywords: chicken, garlic butter, baked chicken, easy dinner