The Magic of Peppermint Holiday Bars
Delightful holiday bars featuring a creamy peppermint filling and a buttery chocolate crust, perfect for festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 180 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Chilling and Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups chocolate graham cracker crumbs
- ½ cup melted butter
- ¼ cup sugar
- 8 oz cream cheese, softened
- 2 cups powdered sugar
- 1 teaspoon peppermint extract
- 2 cups whipped topping
- ½ cup crushed candy canes
- 4 oz dark chocolate, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine chocolate graham cracker crumbs, melted butter, and sugar. Mix until the crumbs are thoroughly coated.
- Press the mixture into the bottom of a 9×13-inch baking pan, pressing firmly. Bake for 10 minutes until slightly firm, then let cool.
- In a large bowl, beat the softened cream cheese until smooth. Gradually add powdered sugar and peppermint extract; mix until fluffy. Fold in whipped topping.
- Spread the peppermint filling over the cooled crust, smoothing it out evenly.
- Chill the bars in the fridge for at least 3 hours until set.
- Before serving, drizzle melted dark chocolate on top and sprinkle crushed candy canes.
Notes
For a kid-friendly version, reduce the peppermint extract or replace it with vanilla extract.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: peppermint, holiday bars, dessert, festive, easy recipe
Find it online: https://swifttasty.com/the-magic-of-peppermint-holiday-bars/