Mini Grilled Cheese Hawaiian Rolls
A heartwarming snack that combines sweet Hawaiian rolls with gooey melted cheese, perfect for weeknight dinners and casual get-togethers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Hawaiian Rolls
- 12 slices of cheese (cheddar, mozzarella, or pepper jack)
- 4 tablespoons butter
- Optional Fillings: bacon, spinach, or jalapeños
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half, keeping them connected.
- Layer your chosen cheese evenly over the bottom half of each roll.
- Add any optional fillings if desired.
- Place the top half of the rolls back on.
- Spread butter generously on the top of each roll.
- Place the rolls on a baking sheet lined with parchment paper and bake for about 15 minutes, or until golden and cheese is melted.
- Let cool for a few minutes before serving.
Notes
Feel free to mix different cheeses or add spices to customize the flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 6g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: grilled cheese, Hawaiian rolls, snack, easy recipe, crowd-pleaser
Find it online: https://swifttasty.com/mini-grilled-cheese-hawaiian-rolls/