Homemade Easy Cheesy Pizza Pockets
Quick and tasty pizza pockets filled with cheese and customizable toppings, perfect for the whole family.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pizza Dough (store-bought or homemade)
- Shredded Cheese (mozzarella and/or cheddar)
- Pizza Sauce (tomato marinara)
- Toppings (pepperoni, bell peppers, mushrooms, spinach)
- Olive Oil or Cooking Spray
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface until it’s about ¼ inch thick and cut into squares or circles.
- Place a small spoonful of pizza sauce in the center of each piece of dough.
- Layer on cheese and additional toppings, being careful not to overfill.
- Fold the dough over the filling to create pockets and pinch the edges tightly to seal.
- Brush the tops lightly with olive oil or spray with cooking spray.
- Bake on a lined baking sheet for about 15 minutes until golden brown and bubbling.
- Allow to cool for a few minutes, then serve warm with extra pizza sauce for dipping.
Notes
Feel free to experiment with different fillings and sauces. These pockets can be frozen for later enjoyment.
Nutrition
- Serving Size: 1 pocket
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: pizza pockets, easy recipe, cheesy snacks, family-friendly meals, quick dinner
Find it online: https://swifttasty.com/homemade-easy-cheesy-pizza-pockets/