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Garlic Butter Chicken with Bowtie Pasta for Cozy Nights

Warm, comforting Garlic Butter Chicken with Bowtie Pasta, perfect for weeknight dinners or cozy date nights.

Ingredients

Scale
  • 1 pound Boneless, skinless chicken breasts
  • 3 tablespoons Butter
  • 4 cloves Fresh minced garlic
  • 8 ounces Bowtie pasta
  • 1/4 cup Parmesan cheese

Instructions

  1. Prepare the pasta: Bring a large pot of boiling water to a rolling boil, add the bowtie pasta, and cook according to package instructions until al dente. Drain and set aside. Tip: Reserve a small cup of the pasta cooking water before draining in case you need to loosen the sauce later.
  2. Prepare the chicken: Pat the chicken breasts dry and slice them in half horizontally if thick for even cooking. Even thickness helps the chicken cook through without burning the outside.
  3. Melt the butter: In a large skillet over medium heat, add the butter and let it melt, swirling the pan to coat the bottom. Watch closely so the butter does not brown too quickly.
  4. Cook the chicken: Add the chicken breasts to the skillet and cook until golden and cooked through, about 5 to 7 minutes per side. Transfer the cooked chicken to a plate and tent loosely. Tip: Use a meat thermometer for accuracy; chicken is done at 165 F.
  5. Add the garlic: Reduce heat to low, add minced garlic to the butter in the pan, and cook for 30 to 60 seconds until fragrant. Stir constantly to avoid burning the garlic.
  6. Combine pasta and chicken: Return the chicken to the skillet or slice it and add it to the pasta, tossing gently. If dry, add a splash of pasta water. Tip: Slicing the chicken before tossing makes it easier to coat every piece in the buttery garlic sauce.
  7. Finish with Parmesan: Remove from heat and grate Parmesan cheese over the top, tossing to combine. The cheese will melt into the sauce and add savory depth.
  8. Serve warm: Plate immediately to keep the sauce silky. Enjoy while hot for the best texture.

Notes

Pat the chicken dry before cooking to ensure a golden crust. Store leftovers in an airtight container for up to 3 days.

Nutrition

Keywords: Garlic Butter Chicken, Bowtie Pasta, Comfort Food, Easy Dinner, Weeknight Meal