Decadent Chocolate Caramel Dump Cake
This indulgent dessert combines rich chocolate and buttery caramel in an easy dump cake that is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup caramel sauce
- 1 cup water
- ½ cup unsalted butter, melted
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish with butter or cooking spray.
- In a medium bowl, mix the chocolate cake mix, melted butter, water, and eggs until smooth, about 2-3 minutes.
- Pour half the batter into the baking dish and spread it evenly.
- Drizzle the caramel sauce over the batter.
- Top with the remaining batter, allowing some caramel to show through.
- Bake for 35-40 minutes or until golden brown and a toothpick comes out with a few moist crumbs.
- Allow to cool slightly before serving.
Notes
Serve warm with vanilla ice cream or whipped cream for best results.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: chocolate cake, caramel, dessert, easy recipe, dump cake
Find it online: https://swifttasty.com/decadent-chocolate-caramel-dump-cake/